kitchen supervisor

Credentials (certificates, licences, memberships, courses, etc.)

Food Safety Certificate

Work Setting

Restaurant

Workers Supervised

Kitchen and food service helpers

Cook (general)

Specific Skills

Supervise and co-ordinate activities of staff who prepare and portion food

Supervise and check assembly of trays

Prepare food order summaries for chef

Prepare and submit reports

Maintain records of stock, repairs, sales and wastage

Establish work schedules

Estimate and order ingredients and supplies

Ensure food service and quality control

Work Conditions and Physical Capabilities

Fast-paced environment

Personal Suitability

Effective interpersonal skills

Team player

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