cook

Other Languages

Greek, Modern (1453-)

Cook Categories

Cook (general)

Credentials (certificates, licences, memberships, courses, etc.)

Cook Trade Certification

Cuisine Specialties

International

Canadian

Italian cuisine

Work Setting

Restaurant

Specific Skills

Supervise kitchen staff and helpers

Clean kitchen and work areas

Prepare and cook complete meals or individual dishes and foods

Work Location Information

Relocation costs covered by employer

Personal Suitability

Initiative

Flexibility

Team player

Client focus

Dependability

Reliability

Organized

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