cook

Cook Categories

Cook (general)

Cuisine Specialties

Greek

Work Setting

Restaurant

Specific Skills

Train staff in preparation, cooking and handling of food

Supervise kitchen staff and helpers

Inspect kitchens and food service areas

Clean kitchen and work areas

Prepare and cook complete meals or individual dishes and foods

Work Conditions and Physical Capabilities

Fast-paced environment

Work under pressure

Repetitive tasks

Physically demanding

Attention to detail

Standing for extended periods

Personal Suitability

Flexibility

Team player

Excellent oral communication

Dependability

Reliability

Organized