cook

or equivalent experience

Cook Categories

Cook (general)

Short order cook

Cuisine Specialties

Greek

Additional Skills

Prepare dishes for customers with food allergies or intolerances

Work Setting

Restaurant

Specific Skills

Train staff in preparation, cooking and handling of food

Supervise kitchen staff and helpers

Manage kitchen operations

Inspect kitchens and food service areas

Clean kitchen and work areas

Maintain inventory and records of food, supplies and equipment

Prepare and cook complete meals or individual dishes and foods

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