
Ayia Napa Marina Hospitality
Type: Full time / Temporary
The Employee shall perform the duties and exercise the powers consistent with the position of Marketing Executive that shall include, inter alia, the following:
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Promote, work, and act in a manner consistent with the mission of Ayia Napa Marina Hospitality Limited.
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Contribute to the implementation of marketing and PR strategies.
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Support the marketing supervisor in overseeing the department’s operations.
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Organize and attend marketing activities or events to raise brand awareness.
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Plan advertising and promotional campaigns for products or services on a variety of media (social, print etc.)
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Liaise with stakeholders and vendors to promote success of activities and enhance the company’s presence.
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See all ventures through to completion and evaluate their success using various metrics.
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Prepare content for the publication of marketing material and oversee distribution.
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Conduct market research to identify opportunities for promotion and growth.
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Collaborate with managers in preparing budgets and monitoring expenses.
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Brainstorm new and creative growth strategies.
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Content curator (brochures & flyers)
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Liaise with graphic designers, printing houses and agencies.
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Gather customer and market insights to inform outreach strategies, increase customer conversions, and generate greater market share.
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Utilize strong analytical ability to evaluate end-to-end customer experience across multiple channels and customer touch points
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Maintain corporate social media presence across all digital channels.
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Develop and execute the social media content calendar (Facebook, Instagram, LinkedIn, Twitter and YouTube).
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Website content curator. Perform content updates on the corporate website (WordPress)
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Experience in planning and executing digital marketing campaigns, including web, SEO/SEM, email, social media and search/display advertising.
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Measure and report all digital marketing campaigns’ performance and assess against goals (ROI and KPIs).
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Monitor and report the impact of all activities using various analytics tools.
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Attend all scheduled employee meetings and offers suggestions for improvement.
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Coordinate with and assist fellow employees to meet guests’ needs and support the operation of the restaurant
Qualifications and Education Requirements
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BSc in Marketing or equivalent professional qualification
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At least 2 years of proven working experience in digital marketing.
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Previous working experience in the Food & Beverage industry will be considered as an advantage.
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Demonstrable experience leading and managing SEO/SEM, marketing database, email, social media and/or display advertising campaigns
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Highly creative with experience in identifying target audiences and devising digital campaigns that engage, inform, and motivate
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Solid knowledge of website analytics tools (e.g., Google Analytics)
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Experience in setting up and optimising Google Adwords campaigns
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Working knowledge of HTML, will be considered as an advantage.
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Strong analytical skills and data-driven thinking
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Up-to-date with the latest trends and best practices in online marketing and measurement
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Formal presentation skills, organization, planning and strategic thinking
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Strong project management/organizational skills.
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Multilingual ability. Excellent knowledge of both spoken and written forms of Greek and English is required.
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Proficient in MS Office Suite of products (Word, Excel, PowerPoint, Outlook).
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Self-motivated. Must be self-directed and able to complete projects with limited supervision.
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Integrity, Creativity and Confidentiality.
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Interpersonal and communication skills.
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Writing and copywriting skills (online ads/posts, press & news releases).
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Working knowledge of design tools (Adobe Photoshop) will be considered an advantage.
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Ability to perform under pressure and to meet deadlines.
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Strong attention to detail
Please send your CV to [email protected] with the subject line MEMC2025.
Note: Only shortlisted candidates will be contacted.
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