Cook Categories
Line cook
Credentials (certificates, licences, memberships, courses, etc.)
Safe Food Handling certificate
Food Safety Certificate
Cuisine Specialties
Greek
European
Mediterranean cuisine
Work Setting
Restaurant
Specific Skills
Maintain inventory and records of food, supplies and equipment
Prepare and cook complete meals or individual dishes and foods
Transportation/Travel Information
Public transportation is available
Work Conditions and Physical Capabilities
Fast-paced environment
Work under pressure
Repetitive tasks
Physically demanding
Attention to detail
Standing for extended periods
Work Location Information
Urban area
Line cook
Credentials (certificates, licences, memberships, courses, etc.)
Safe Food Handling certificate
Food Safety Certificate
Cuisine Specialties
Greek
European
Mediterranean cuisine
Work Setting
Restaurant
Specific Skills
Maintain inventory and records of food, supplies and equipment
Prepare and cook complete meals or individual dishes and foods
Transportation/Travel Information
Public transportation is available
Work Conditions and Physical Capabilities
Fast-paced environment
Work under pressure
Repetitive tasks
Physically demanding
Attention to detail
Standing for extended periods
Work Location Information
Urban area
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