restaurant cook

Cook Categories

Cook (general)

Line cook

Cuisine Specialties

Greek

Mediterranean cuisine

Work Setting

Restaurant

Specific Skills

Clean kitchen and work areas

Prepare and cook complete meals or individual dishes and foods

Work Conditions and Physical Capabilities

Fast-paced environment

Attention to detail

Standing for extended periods

Personal Suitability

Initiative

Flexibility

Team player

Dependability

Reliability

Organized

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