line cook
Cook Categories Cook (general) Line cook Cuisine Specialties Greek Canadian Mediterranean cuisine Work Setting Restaurant Specific Skills Supervise kitchen staff and helpers Clean kitchen and work areas Maintain inventory and records of food, supplies and equipment Prepare and cook complete meals or individual dishes and foods Work Conditions and Physical Capabilities Fast-paced environment Work under pressure Repetitive tasks Handling heavy loads Physically demanding Attention to detail Standing for extended periods Personal Suitability Flexibility Team player […]