Fruit Room Operator (Grade 4) – A Shift ( 6:00 AM – 6:30 PM, Every Other Weekend Required)
Summary The Fruit Room Operator is responsible for the setup, operation and monitoring of the fruit room during production and CIP. Responsibilities Complete necessary paperwork Set up equipment for production and CIP Clean equipment and work area as necessary Monitor and change totes as necessary making sure to sanitize connections prior to hook-up Weigh totes and place in appropriate location Perform daily inventory and submit orders for fruit needed to meet production demands Test air […]