pizza cook

Cook Categories

Cook (general)

Line cook

Short order cook

Prep cook

Credentials (certificates, licences, memberships, courses, etc.)

Workplace Hazardous Materials Information System (WHMIS) Certificate

Safe Food Handling certificate

Food Safety Certificate

Cuisine Specialties

Greek

Canadian

Italian cuisine

Additional Skills

Prepare dishes for customers with food allergies or intolerances

Work Setting

Restaurant

Specific Skills

Inspect kitchens and food service areas

Clean kitchen and work areas

Prepare and cook complete meals or individual dishes and foods

Transportation/Travel Information

Own transportation

Work Conditions and Physical Capabilities

Fast-paced environment

Work under pressure

Repetitive tasks

Physically demanding

Attention to detail

Standing for extended periods

Personal Suitability

Flexibility

Team player

Excellent oral communication

Dependability

Reliability

Organized