Vacancies in Greece

Hillel at Drexel University Role Overview Combine your passion for Israel and Jewish life with your skills in relationship building, education and event planning as Hillel at Drexel University’s next Israel Engagement Associate! We’re seeking an educator and innovator who will harness Israel – it’s cultures, history, geography, and spirituality – as a platform to inspire Jewish students at Drexel to think more deeply about their own Jewish stories, identities, and commitments. As Israel Engagement […]

MedPro Healthcare Allied Staffing is seeking a travel Surgical Tech for a travel job in Madison, Wisconsin. Estimated pay breakdown $1,520 per week in taxable pay and non-taxable stipends Job description & requirements Specialty: Surgical Tech Discipline: Allied Health Professional Start Date: ASAP Duration: 13 weeks 40 hours per week Shift: 8 hours Employment Type: Travel MedPro Healthcare Staffing, a Joint Commission-certified staffing agency, is seeking a quality Surgical Technologist for a contract with one

OneStaff Medical is seeking a travel nurse RN Pediatrics for a travel nursing job in Madison, Wisconsin. Estimated pay breakdown $1,646 per week in taxable pay and non-taxable stipends Job description & requirements Specialty: Pediatrics Discipline: RN Start Date: ASAP Duration: 13 weeks 36 hours per week Shift: 12 hours, evenings, nights, flexible Employment Type: Travel Pediatric Nurses work with patients from infancy to young adulthood, giving developmental screenings, immunizations, and treating common illnesses like

Cook Categories Cook (general) Credentials (certificates, licences, memberships, courses, etc.) Food Safety Certificate Cuisine Specialties Greek Additional Skills Prepare dishes for customers with food allergies or intolerances Work Setting Restaurant Specific Skills Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers Order supplies and equipment Clean kitchen and work areas Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements